Additional information
Sweetness | |
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Alcohol | |
Vintage | |
Volume | |
Harvest Date | October 9 |
Avg. Brix at Harvest | 19.7 |
Cases Produced | 211 |
VQA |
$17.15
Orange is the new red
An intriguing wine made from fermenting white grapes on skins for 2 weeks.
Expect passion fruit, jasmine tea and citrus jam notes.
Explore this exotic style of skin-contact wine lightly chilled with roasted eggplant, walnuts and tahini.
Sweetness | |
---|---|
Alcohol | |
Vintage | |
Volume | |
Harvest Date | October 9 |
Avg. Brix at Harvest | 19.7 |
Cases Produced | 211 |
VQA |
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