Additional information
| Sweetness | Extra-Dry |
|---|---|
| Sugar | 2 g/L |
| Alcohol | |
| Vintage | 2021 |
| Volume | 750 mL |
| Avg. Brix at Harvest | 20.8 |
| Cases Produced | 165 |
| Bottling Date | 27 February 2023 |
| VQA |
2021 Pinot Noir
$25.15
This Pinot was fermented for one week on skins followed by a gentle pressing into French and American Oak barrels (14% new). The wine was aged for 15 months before blending and bottling.
Clean, fresh and fragrant cottage air comes to mind when approaching this Pinot Noir. A gorgeous bouquet of sweet smoke, pomegranate tea, acai, pinewood and traces of cinnamon is followed by a light, well-balanced structure and soft tannins. Pulled pork sandwiches or roasted pork tenderloin with sweet potato are fantastic matches.
John Szabo, MS – Fine and savoury pinot noir aromatics in the classic idiom. Lovely, fleshy, juicy, fullish palate with excellent…
Winner Gold – National Wine Awards of Canada
